Calamari Fritti

deep fried squid, paprika, parsley, spicy aioli sauce

​

Smoked Salmon

smoked salmon, parmigiano, pine nuts and arugula pesto sauce

​

Polpette di Pesce

halibut cakes served with basil aioli

​

Pomodori alla Caprese

buffalo mozzarella, heirloom tomato, basil, olive oil & balsamic reduction

​

Morsi di Bistecca

filet mignon, Yukon potatoes with basil pesto, gorgonzola aioli & balsamic reduction

Lasagne al Ragù di Carne

twelve layers of housemade spinach pasta, ragù di carne, béchamel sauce

​

La Pasta Ripiena del Giorno

house made ravioli of the day

​

Gnocchi del Giorno

house made gnocchi of the day

​

Spaghetti alla Carbonara

sauce of eggs, parmesan cheese, black pepper, smoked pancetta & olive oil with english peas

​

Cavatelli

cavatelli pasta in a sausage-prosciutto sauce with broccoli rabe

La Zuppa del Giorno

soup of the day

​

Foglie di Lattuga Tenera al Gorgonzola

romaine lettuce in a gorgonzola dressing topped with pancetta and mixed nuts (walnuts, almonds, pecans)

​

Insalata Cesarina

romaine lettuce in a caesar dressing served with croutons and shaved parmesan cheese

Pollo al la Milanese*

crispy pounded chicken breasts sautéed in olive oil served with mashed potatoes and spinach

​

Pesce del Giorno*

pan seared petrale sole served with roasted potatoes and seasonal vegetables with piccata sauce

​

Fegato alle Veneziana*

calf's liver sautéed in caramelized onions​, smoked pancetta & white wine served with grilled polenta

​

Filetto di Maiale

grilled pork tenderloin, roasted Brussels sprouts, lemon and pancetta

​

Spezzatino di Vitello al Vino Blanco

white wine & tomato braised veal shoulder stew, onion, bell pepper, grilled Italian bread, olive oil