DESSERT MENU

Zuccotto Fiorentino

chocolate, rum, pound cake, whipped cream, almonds, hazelnuts

Cappuccino Cheesecake

espresso infused, ricotta, mascarpone, cream cheese, chocolate graham crust

Bourbon Pecan Crème Brûlée

woodford reserve bourbon creme brulee topped with candied pecans & served with pecan shortbread cookies

Affogato

vanilla gelato in a shot of espresso

Apple Crostata

crumb topping, nutmeg & cinnamon served with spiced rum gelato

Gelato of the Day

(vanilla flavor always offered)